Flavours of Sri Lanka
The tear drop island home to rich and flavourful spices
A land of spices
Sri Lanka , the teardrop island, is a land of spices and rich flavours. Chefs and home cooks incorporate these spices into their daily cooking to add a delicious and distinct flavour. From curries and sambols, to sweets and teas, these Sri Lankan favourites will use many of these spices you can find here.
At RTS we want to share these wonderful and distinct flavours with you. We import and export a variety of these Sri Lankan such as fresh and ground ceylone cinnamon, whole and ground black pepper, cloves , curry spices and many more.
About
RTS Spices Founder and Owner
My name is Pathmasri and I am a professional chef with over over forty years of culinary experience and the founder of RTS import /export Ltd. I was originally born and raised in the pearl of the Indian Ocean, Ceylon, which is now called Sri Lanka.
Currently I am living Canada in as a red seal chef holding dual citizenship. My main object with RTS Spices is give world best spices from Sri Lanka give.
I am selling world best Ceylon black pepper (powder and whole), cloves, nutmeg and Ceylon originally best tea leaves and many more items.
Products
Ceylon Cinnamon
There are two kinds of cinnamon: Ceylon cinnamon and Cassia cinnamon. Ceylon cinnamon has a sweeter, fresher taste than the Cassia one, and if you are cooking Sri Lankan food, don’t ever replace one for the other.
Ceylon cinnamon has a soft fine appearance. Sweet, delicate and brittle with a hazel brown hue. It is an exquisite spice richer, healthier and more aromatic in flavour compared to other types of cinnamon that is grown in other countries. Sri Lanka is the number one producer and exporter of Ceylon cinnamon. At RTS we offer two types of cinnamon , whole and ground.
Ceylon Cinnamon Stick
- (454g/1Lbs) – $34.99 CAD
- (1kg/2.2Lbs) – $64.99 CAD
- (10kg/22Lbs) – $554.99 CAD
Ceylon Cinnamon Ground
- (454g/1Lbs) – $24.99 CAD
- (1kg/2.2Lbs) – $34.99 CAD
- (10kg/22Lbs) – $365.00 CAD
Ceylon Black Pepper
Black pepper is the second most produced spice in Sri Lanka after Ceylon cinnamon. Sri Lankan cooking uses lots of black pepper in their curries and other preparations. Sri Lankan pepper like other spices from the island, is well-known for its superior inherent properties. The Piperine content in Sri Lankan black pepper is two times higher than the pepper round in other countries.
We have two type of Black pepper at RTS, ground and whole. Get in contact to order your Black pepper today.
Ceylon Black Pepper Whole
- (454g/1Lbs) – $29.99 CAD
- (1kg/2.2Lbs) – $44.99 CAD
- (10kg/22Lbs) – $465.00 CAD
Ceylon Black Pepper Ground
- (454g/1Lbs) – $27.99 CAD
- (1kg/2.2Lbs) – $49.99 CAD
- (10kg/22Lbs) – $444.99 CAD
Ceylon Cloves
Cloves are the most well-known in the group of “flower spices”. Cloves possess a strong, sweet flavour. Sri Lankans add cloves to rice as a flavouring agent, adding a couple of sticks to the cooking water. For curries, cloves are roasted in ghee. Clove oil is a natural antibiotic.
RTS only imports the finest high quality Sri Lankan cloves, hand picked and selected for the proper colour, size and percentage of stems and moisture.
Ceylon Cloves
- (100g) – $10.99 CAD
- (250g) – $15.99 CAD
Ceylon Curry Powder
RTS curry powders are sweet, tart and fruity-spiced mix of flavours. Used in many Sri Lankan dishes, especially curries. Add towards the end of cooking for authentic flavour.
Sri Lankan cuisine is one of the most complex in South Asia. Since ancient times, traders from all over the world who came to Sri Lanka brought their native cuisines to the island, resulting in a rich diversity of cooking styles and techniques. Use our RTS in your cooking to taste true flavours of Sri Lanka.
Ceylon Curry Powder
- (250g) – $14.99 CAD
- (1kg/2.2Lbs) – $44.99 CAD
Ceylon Nutmeg
Nutmeg and mace are native to Indonesia, but just like cloves, nutmeg trees grow quite well in Sri Lanka.
The sweet earthy flavour of nutmeg is an essential spice in seasoning flavourful desserts such as puddings, cookies, custards and cakes. Nutmeg helps to enhance the flavour of food items that use cheese, eggs, vegetables and meat products as well.
RTS offers excellent organic nutmeg that you can use in your kitchen today.
Ceylon Nutmeg Whole
- (100g) – $10.99 CAD
Ceylon Mace
Mace is the stringy outer coating of the nutmeg seed and tastes like a mix of cinnamon and pepper with a bit of nutmeg too. It contains Myristicin which makes Mace another spice healer that promotes digestion, soothes aches and pains and is also said to prevent cancers.
Its sweet flavour can be added to enhances baked food item flavours and is also used in popular spice mixes such as garam masala powder. RTS imports organic Mace that meet and exceeds international standards in growing, drying and packaging Mace.
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